Although the food wasn't great, I was really happy with the kids' attitude. They are getting into this cooking gig! And it is lovely for me having a night off cooking. I am learning not to stress and keep checking on them, they are fine.
Sunday lunch was pizza. We use store-bought pita bread then everyone puts on their own favourite toppings. Aiden had pepperoni, jalapenos and pineapple, not much cheese:
Mine is pepperoni and jalapenos:
Jasmine had Hawaiian:
And Tim's (large base) is supreme: